Stokehouse

Stokehouse offers an exclusive riverfront venue for unforgettable events, featuring access to the dining room, STOKEBAR, and terrace. Renowned for its award-winning seasonal menu curated by Executive Chef Jason Staudt and a premium wine list, the venue accommodates up to 270 guests standing or 140 seated. For more intimate gatherings, the Palm Room offers semi-private dining with stunning beach views for up to 40 guests. Tailored food and beverage packages, including Champagne and cocktails on arrival, ensure a seamless and exceptional experience.